teriyaki

English

Wikipedia

Etymology

From Japanese 照り焼き (てりやき, teriyaki)

Noun

teriyaki (plural teriyakis)

1. A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade.
2. A sweet soy sauce marinade

   Put some teriyaki on it.

Translations

a cooking technique

• Arabic: تيرياكي (ar) (tiryaaki) m
• Chinese:

  Mandarin: 照燒 (cmn), 照烧 (cmn) (zhàoshāo), 紅燒 (cmn), 红烧 (cmn) (hóngshāo)

• German: Teriyaki (de)

• Japanese: 照り焼き (ja) (てりやき, teriyaki), テリヤキ (ja) (teriyaki)
• Korean: 데리야끼 (ko) (deriyakki)
• Malay: teriyaki (ms)
• Marathi: तेरियाकी (mr) (teriyākī) f
• Russian: тэрияки (ru) (terijáki) n (indeclinable), терияки (ru) (terijáki) n (indeclinable)

a sweet soy sauce marinade

• Dutch: teriyakisaus (nl)
• Japanese: テリヤキソース (ja) (teriyakisōsu)

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Japanese

Romanization

teriyaki

1. See てりやき