טייג
Yiddish edit
Etymology edit
From Middle High German teic, from Old High German teig, teic (attested since the 9th century); from Proto-West Germanic *daig, from Proto-Germanic *daigaz, from Proto-Indo-European *dʰeyǵʰ- (“to knead, to mold, to form”).
Noun edit
טייג • (teyg) n, diminutive טייגל (teygl)
- dough (mix of flour and other ingredients)