טייג

YiddishEdit

EtymologyEdit

From Middle High German teic, from Old High German teig, teic (attested since the 9th century); from Proto-West Germanic *daig, from Proto-Germanic *daigaz, from Proto-Indo-European *dʰeyǵʰ- (to knead, to mold, to form).

NounEdit

טייג (teygn, diminutive טייגל(teygl)

  1. dough (mix of flour and other ingredients)