ಗಂಜಿ

Kannada

Etymology

Inherited from Proto-Dravidian *kañci. Cognate with Tamil கஞ்சி (kañci) and Telugu గంజి (gañji).

Noun

ಗಂಜಿ • (gañji)

1. cooked and soaked day old rice eaten with spiced spreads and condiments
2. conjee, gruel