ṣitsok
Tocharian B
editEtymology
editFrom Middle Chinese 黍 (ɕɨʌX, “glutinous millet”) + 酒 (MC tsjuwX, “wine”).[1]
Adjective
editṣitsok m
- millet-alcohol
References
edit- ^ 2003, Alexander Lubotsky, Sergey Starostin, “Turkic and Chinese loan words in Tocharian”, in Bauer, Brigitte L.M., Pinault, Georges-Jean, editors, Language in Time and Space: A Festschrift for Werner Winter on the Occasion of his 80th Birthday, pages 257-269: