TranslingualEdit

Han characterEdit

(radical 164 +9, 16 strokes)

  1. drunken sound
  2. drunk
  3. to ferment, food made through the way of fermentation

ReferencesEdit


CantoneseEdit

HanziEdit

‎(Jyutping zaam1, Yale jaam1)

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MandarinEdit

HanziEdit

‎(Pinyin yīn (yin1), ān (an1), yìn (yin4), Wade-Giles yin1, an1, yin4)

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