卵醬

Chinese

		ovum	jam; thick sauce
trad. (卵醬)		卵	醬
simp. (卵酱)		卵	酱

Pronunciation

• Mandarin

  (Pinyin): kūnjiàng

  (Zhuyin): ㄎㄨㄣ ㄐㄧㄤˋ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: kūnjiàng
    • Zhuyin: ㄎㄨㄣ ㄐㄧㄤˋ
    • Tongyong Pinyin: kunjiàng
    • Wade–Giles: kʻun¹-chiang⁴
    • Yale: kwūn-jyàng
    • Gwoyeu Romatzyh: kuenjianq
    • Palladius: куньцзян (kunʹczjan)
    • Sinological IPA ^(key): /kʰu̯ən⁵⁵ t͡ɕi̯ɑŋ⁵¹/

Noun

卵醬

1. (literary) caviar