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卷饼
Language
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Edit
Chinese
edit
For pronunciation and definitions of
卷
饼
– see
捲餅
(“
roll
;
wrap
;
rolled
flatbread
;
burrito
”).
(
This term is the simplified form of
捲餅
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.
Categories
:
zh:Foods
Chinese lemmas
Mandarin lemmas
Chinese nouns
Mandarin nouns
Chinese terms spelled with 卷
Chinese terms spelled with 饼
Chinese simplified forms
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