发面
Chinese
edit| For pronunciation and definitions of 发面 – see 發麵 (“dough that has risen by fermentation; leavened dough; to cause dough to rise by fermentation”). (This term is the simplified form of 發麵). |
Notes:
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| For pronunciation and definitions of 发面 – see 發麵 (“dough that has risen by fermentation; leavened dough; to cause dough to rise by fermentation”). (This term is the simplified form of 發麵). |
Notes:
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