涩臼臼

Chinese

For pronunciation and definitions of 涩臼臼 – see 澀臼臼 (“astringent; acerbic; tart; rough; unsmooth”). (This term is the simplified form of 澀臼臼).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.