野萵苣
Japanese
editKanji in this term | ||
---|---|---|
野 | 萵 | 苣 |
の Grade: 2 |
ちしゃ > ぢしゃ | |
Hyōgai | Hyōgai | |
kun'yomi | jukujikun |
Etymology
editLiterally, “field lettuce”, 野 (no, “field, wild”) + 萵苣 (chisha, “lettuce”). The chisha changes to jisha as an instance of rendaku (連濁).
Pronunciation
editNoun
editUsage notes
editAs with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts (where katakana is customary).
Categories:
- Japanese terms spelled with 野 read as の
- Japanese terms spelled with 萵
- Japanese terms spelled with 苣
- Japanese terms with rendaku
- Japanese compound terms
- Japanese terms with IPA pronunciation
- Japanese lemmas
- Japanese nouns
- Japanese terms with multiple readings
- Japanese terms spelled with second grade kanji
- Japanese terms spelled with hyōgai kanji
- Japanese terms with 3 kanji
- ja:Honeysuckle family plants