驢肉

See also: 驴肉

Chinese

		donkey	meat; flesh
trad. (驢肉)		驢	肉
simp. (驴肉)		驴	肉

Pronunciation

• Mandarin

  (Pinyin): lǘròu

  (Zhuyin): ㄌㄩˊ ㄖㄡˋ

• Cantonese (Jyutping): leoi⁴ juk⁶

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: lǘròu
    • Zhuyin: ㄌㄩˊ ㄖㄡˋ
    • Tongyong Pinyin: lyúròu
    • Wade–Giles: lü²-jou⁴
    • Yale: lyú-ròu
    • Gwoyeu Romatzyh: liurow
    • Palladius: люйжоу (ljujžou)
    • Sinological IPA ^(key): /ly³⁵ ʐoʊ̯⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: leoi⁴ juk⁶
    • Yale: lèuih yuhk
    • Cantonese Pinyin: loey⁴ juk⁹
    • Guangdong Romanization: lêu⁴ yug⁶
    • Sinological IPA ^(key): /lɵy̯²¹ jʊk̚²/

Noun

驢肉

1. donkey meat

   驢肉火燒／驴肉火烧  ―  lǘròu huǒshāo  ―  donkey meat burger