麵粉粿
Chinese
editflour; noodles | dust; powder | cooked rice for making cake | ||
---|---|---|---|---|
trad. (麵粉粿/麪粉粿) | 麵/麪 | 粉 | 粿 | |
simp. (面粉粿) | 面 | 粉 | 粿 |
Pronunciation
edit- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄇㄧㄢˋ ㄈㄣˇ ㄍㄨㄛˇ
- Tongyong Pinyin: miànfěnguǒ
- Wade–Giles: mien4-fên3-kuo3
- Yale: myàn-fěn-gwǒ
- Gwoyeu Romatzyh: miannfeenguoo
- Palladius: мяньфэньго (mjanʹfɛnʹgo)
- Sinological IPA (key): /mi̯ɛn⁵¹ fən²¹⁴⁻³⁵ ku̯ɔ²¹⁴⁻²¹⁽⁴⁾/
- (Standard Chinese)+
- Southern Min
- (Hokkien: Singapore)
- Pe̍h-ōe-jī: mī-hún-kóe
- Tâi-lô: mī-hún-kué
- Phofsit Daibuun: mixhwnkoea
- IPA (Singapore): /mi²²⁻²¹ hun⁴²⁻²⁴ kue⁴²/
- (Hokkien: Singapore)
Noun
edit麵粉粿
Descendants
edit- → English: mee hoon kueh