黑巧克力

Chinese

		black; dark; Heilongjiang Province (abbrev.)	chocolate
simp. and trad. (黑巧克力)		黑	巧克力

Pronunciation

• Mandarin

  (Pinyin): hēiqiǎokèlì

  (Zhuyin): ㄏㄟ ㄑㄧㄠˇ ㄎㄜˋ ㄌㄧˋ

• Cantonese (Jyutping): hak¹ haau² hak¹ lik⁶

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: hēiqiǎokèlì
    • Zhuyin: ㄏㄟ ㄑㄧㄠˇ ㄎㄜˋ ㄌㄧˋ
    • Tongyong Pinyin: heiciǎokèlì
    • Wade–Giles: hei¹-chʻiao³-kʻo⁴-li⁴
    • Yale: hēi-chyǎu-kè-lì
    • Gwoyeu Romatzyh: heicheaukehlih
    • Palladius: хэйцяокэли (xɛjcjaokɛli)
    • Sinological IPA ^(key): /xeɪ̯⁵⁵ t͡ɕʰi̯ɑʊ̯²¹⁴⁻²¹ kʰɤ⁵¹⁻⁵³ li⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: hak¹ haau² hak¹ lik⁶
    • Yale: hāk háau hāk lihk
    • Cantonese Pinyin: hak⁷ haau² hak⁷ lik⁹
    • Guangdong Romanization: heg¹ hao² heg¹ lig⁶
    • Sinological IPA ^(key): /hɐk̚⁵ haːu̯³⁵ hɐk̚⁵ lɪk̚²/

Noun

黑巧克力

1. dark chocolate

Synonyms

• (chiefly Cantonese) 黑朱古力 (hēizhūgǔlì)