생강
Korean
editEtymology
editSino-Korean word from 生薑 (“ginger”).
Pronunciation
edit- (SK Standard/Seoul) IPA(key): [sʰɛŋɡa̠ŋ] ~ [sʰe̞ŋɡa̠ŋ]
- Phonetic hangul: [생강/셍강]
Romanizations | |
---|---|
Revised Romanization? | saenggang |
Revised Romanization (translit.)? | saenggang |
McCune–Reischauer? | saenggang |
Yale Romanization? | sayngkang |