生薑
See also: 生姜
Chinese
editto be born; to give birth; life to be born; to give birth; life; to grow; student; raw |
ginger | ||
---|---|---|---|
trad. (生薑) | 生 | 薑 | |
simp. (生姜) | 生 | 姜 |
Pronunciation
edit- Mandarin
- (Standard)
- (Chengdu, Sichuanese Pinyin): sen1 jiang1
- (Xi'an, Guanzhong Pinyin): sěngjiǎng
- (Nanjing, Nanjing Pinyin): sènjiàn
- Cantonese (Jyutping): saang1 goeng1
- Gan (Wiktionary): 'sen1 jiong1
- Hakka (Meixian, Guangdong): sang1 giong1
- Eastern Min (BUC): chăng-*giŏng
- Southern Min (Hokkien, POJ): chheⁿ-kiuⁿ / chhiⁿ-kiuⁿ
- Wu (Wugniu)
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄕㄥ ㄐㄧㄤ
- Tongyong Pinyin: shengjiang
- Wade–Giles: shêng1-chiang1
- Yale: shēng-jyāng
- Gwoyeu Romatzyh: shengjiang
- Palladius: шэнцзян (šɛnczjan)
- Sinological IPA (key): /ʂɤŋ⁵⁵ t͡ɕi̯ɑŋ⁵⁵/
- (Chengdu)
- Sichuanese Pinyin: sen1 jiang1
- Scuanxua Ladinxua Xin Wenz: sengiang
- Sinological IPA (key): /sən⁵⁵ t͡ɕiaŋ⁵⁵/
- (Xi'an)
- Guanzhong Pinyin: sěngjiǎng
- Sinological IPA (key): /səŋ²¹ t͡ɕiaŋ²¹/
- (Nanjing)
- Nanjing Pinyin: sènjiàn [Phonetic: sēnjiàn]
- Nanjing Pinyin (numbered): sen1 jian1 [Phonetic: sen4 jian1]
- Sinological IPA (key): /sə̃³¹⁻³³ t͡ɕiã³¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: saang1 goeng1
- Yale: sāang gēung
- Cantonese Pinyin: saang1 goeng1
- Guangdong Romanization: sang1 gêng1
- Sinological IPA (key): /saːŋ⁵⁵ kœːŋ⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Gan
- (Nanchang)
- Wiktionary: 'sen1 jiong1
- Sinological IPA (key): /ˈsɛn⁴² t͡ɕiɔŋ⁴²/
- (Nanchang)
- Hakka
- Eastern Min
- (Fuzhou)
- Bàng-uâ-cê: chăng-*giŏng
- Sinological IPA (key): /t͡sʰaŋ⁵⁵ kyoŋ⁵⁵/
- (Fuzhou)
- Southern Min
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: chheⁿ-kiuⁿ
- Tâi-lô: tshenn-kiunn
- Phofsit Daibuun: zhve'kviw
- IPA (Kaohsiung): /t͡sʰẽ⁴⁴⁻³³ kiũ⁴⁴/
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: chhiⁿ-kiuⁿ
- Tâi-lô: tshinn-kiunn
- Phofsit Daibuun: chvi'kviw
- IPA (Taipei): /t͡sʰĩ⁴⁴⁻³³ kiũ⁴⁴/
- (Hokkien: General Taiwanese)
- Wu
Noun
edit生薑
Synonyms
editJapanese
editEtymology 1
editKanji in this term | |
---|---|
生 | 薑 |
しょう Grade: 1 |
が Hyōgai |
on'yomi | irregular |
Alternative spelling |
---|
生姜 |
Pronunciation
editNoun
edit生薑 or 生薑 • (shōga) ←しやうが (syauga)?
- Alternative spelling of 生姜 (shōga, “ginger, Zingiber officinale”)
Usage notes
editAs with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts (where katakana is customary).
Etymology 2
editKanji in this term | |
---|---|
生 | 薑 |
しょう Grade: 1 |
きょう Hyōgai |
on'yomi |
Alternative spelling |
---|
生姜 |
Pronunciation
editNoun
editKorean
editHanja in this term | |
---|---|
生 | 薑 |
Noun
editVietnamese
editchữ Hán Nôm in this term | |
---|---|
生 | 薑 |
Noun
edit生薑
- chữ Hán form of sinh khương (“fresh ginger”).
Categories:
- Chinese lemmas
- Mandarin lemmas
- Sichuanese lemmas
- Cantonese lemmas
- Gan lemmas
- Hakka lemmas
- Eastern Min lemmas
- Hokkien lemmas
- Wu lemmas
- Chinese nouns
- Mandarin nouns
- Sichuanese nouns
- Cantonese nouns
- Gan nouns
- Hakka nouns
- Eastern Min nouns
- Hokkien nouns
- Wu nouns
- Chinese terms with IPA pronunciation
- Chinese terms spelled with 生
- Chinese terms spelled with 薑
- zh:Ginger family plants
- Japanese terms spelled with 生 read as しょう
- Japanese terms spelled with 薑
- Japanese terms read with irregular kanji readings
- Japanese terms with IPA pronunciation
- Japanese lemmas
- Japanese nouns
- Japanese terms with multiple readings
- Japanese terms spelled with first grade kanji
- Japanese terms spelled with hyōgai kanji
- Japanese terms with 2 kanji
- Japanese terms spelled with 薑 read as きょう
- Japanese terms read with on'yomi
- ja:Traditional Chinese medicine
- ja:Ginger family plants
- Korean lemmas
- Korean nouns
- Korean nouns in Han script
- Korean hanja forms
- Vietnamese lemmas
- Vietnamese nouns
- Vietnamese nouns in Han script
- Vietnamese Chữ Hán