Galician edit

Alternative forms edit

Etymology edit

Borrowed from Old Spanish alcarchofa, from Arabic الخُرْشُوف (al-ḵuršūf, artichoke).

Pronunciation edit

  • IPA(key): /alkaˈt͡ʃofɾa/ [ɑɫ.kɑˈt͡ʃo.fɾɐ]
  • Rhymes: -ofɾa
  • Hyphenation: al‧ca‧cho‧fra

Noun edit

alcachofra f (plural alcachofras)

  1. artichoke

Portuguese edit

 
alcachofra

Alternative forms edit

Etymology edit

Borrowed from Arabic اَلْخَرْشُوف (al-ḵaršūf, artichoke).[1][2]

Pronunciation edit

 
  • (Brazil) IPA(key): /aw.kaˈʃo.fɾɐ/ [aʊ̯.kaˈʃo.fɾɐ]
    • (Southern Brazil) IPA(key): /aw.kaˈʃo.fɾa/ [aʊ̯.kaˈʃo.fɾa]
 

  • Rhymes: -ofɾɐ
  • Hyphenation: al‧ca‧cho‧fra

Noun edit

alcachofra f (plural alcachofras)

  1. artichoke (an edible plant related to the thistle)
  2. the edible part of that plant

References edit