artichaut

See also: Artichaut

FrenchEdit

EtymologyEdit

From Provençal archichaut, arquichaut, from Old Spanish alcarchofa, from Andalusian Arabic اَلْخَرْشُوف(alẖaršúf(a)), from Arabic اَلْخُرْشُوف(al-ḵuršūf), definite form of خُرْشُوف(ḵuršūf).[1]

PronunciationEdit

  • IPA(key): /aʁ.ti.ʃo/
  • (file)

NounEdit

artichaut m (plural artichauts)

  1. artichoke (plant, vegetable)

DescendantsEdit

  • Vietnamese: atisô

ReferencesEdit

  1. ^ alcachofa” in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014.