banketspijs

Dutch

Etymology

Compound of banket (“sweet pastry”) +‎ spijs (“almond paste, almond paste surrogate”).

Pronunciation

• IPA^(key): /bɑŋˈkɛtˌspɛi̯s/
• Hyphenation: ban‧ket‧spijs

Noun

banketspijs f (uncountable)

1. an almond paste surrogate made of white beans and sugar

   Synonym: banketbakkersspijs

2. (dated) almond paste