bocherie
Bourguignon
editEtymology
editInherited from Old French boucherie; by surface analysis, bochei + -erie.
Noun
editbocherie m (plural bocheries)
Middle English
editAlternative forms
editEtymology
editBorrowed from Old French boucherie; by surface analysis, bocher + -ie.
Pronunciation
editNoun
editbocherie (plural bocheries)
- A slaughterhouse (often with facilities for preparing and selling meat)
- (rare) As a whole, butchers or their craft.
Related terms
edit- bocherie
Descendants
edit- English: butchery
References
edit- “bọ̄cherīe, bǒch-, n.”, in MED Online, Ann Arbor, Mich.: University of Michigan, 2007.
Categories:
- Bourguignon terms inherited from Old French
- Bourguignon terms derived from Old French
- Bourguignon terms suffixed with -erie
- Bourguignon lemmas
- Bourguignon nouns
- Bourguignon masculine nouns
- Middle English terms borrowed from Old French
- Middle English terms derived from Old French
- Middle English terms suffixed with -ie
- Middle English terms with IPA pronunciation
- Middle English lemmas
- Middle English nouns
- Middle English terms with rare senses
- enm:Businesses
- enm:Collectives