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EtymologyEdit

From Latin cāseus, ultimately from Proto-Indo-European *kwat- (to ferment).

PronunciationEdit

  • IPA(key): /ˈka.t͡ʃo/, [ˈkäːt͡ʃo̞]
  • Rhymes: -atʃo
  • Hyphenation: cà‧cio

NounEdit

cacio m (plural caci)

  1. cheese
    Synonym: formaggio

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