choy sum
English edit
Alternative forms edit
Etymology edit
Borrowed from Cantonese 菜心 (coi3 sam1, literally “vegetable heart”). Doublet of caixin.
Noun edit
choy sum (uncountable)
- A Chinese vegetable, a variety of Brassica rapa parachinensis subspecies, similar to bok choy but slimmer, with smooth green leaves and pale green stems, and clusters of flowers on the tips of the inner shoots
Synonyms edit
- (Brassica rapa parachinensis): Chinese flowering cabbage, caixin, yu choy, yau choy
Translations edit
vegetable
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References edit
- Marie Claire Food + Drink by Michele Cranston (Murdoch Books, 2001)
Further reading edit
- Category:Brassica rapa subsp. pekinensis on Wikimedia Commons.Wikimedia Commons
- Chinese cabbage on Wikipedia.Wikipedia