Welsh

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Etymology

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From Middle English cruste.

Pronunciation

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  • IPA(key): /krʊsd/, [krʰʊst]

Noun

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crwst m (plural crystiau or crystau)

  1. crust, rind
  2. (cooked) pastry

Derived terms

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See also

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  • toes ((uncooked) pastry)

Mutation

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Welsh mutation
radical soft nasal aspirate
crwst grwst nghrwst chrwst
Note: Some of these forms may be hypothetical. Not every possible mutated form of every word actually occurs.

Further reading

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  • R. J. Thomas, G. A. Bevan, P. J. Donovan, A. Hawke et al., editors (1950–present), “crwst”, in Geiriadur Prifysgol Cymru Online (in Welsh), University of Wales Centre for Advanced Welsh & Celtic Studies