double ka meetha
English
editEtymology
editFrom double + Hindi का मीठा (kā mīṭhā, “sweet”). "Double" is said to refer to the type of bread ("double roti") that swells up to twice the size after baking. This etymology is incomplete. You can help Wiktionary by elaborating on the origins of this term.
Noun
editdouble ka meetha (uncountable)
- (India) An Indian bread pudding made from fried bread slices soaked in hot milk with spices including saffron and cardamom.