English edit

Etymology edit

Borrowed from French framboise (raspberry). Doublet of bramberry and frambesia.

Noun edit

framboise (countable and uncountable, plural framboises)

  1. Raspberry liqueur.
    Synonym: crème de framboise
    • 1996, Food & Wine: The Guide to Good Taste, page 42:
      The krieks and framboises are fine accompaniments to salads or main dishes made with fruits.
    • 2002, Dana Stabenow, A Fine and Bitter Snow, →ISBN, page 52:
      Ruthe poured another round of coffee, this time with a shot glass of the framboise Dina made from their raspberry patch every fall.
    • 2007, B. Clay Moore, Hawaiian Dick Vol. 1: Byrd Of Paradise, →ISBN:
      Drizzle in (down the sides of the glass, for optimum streaky lines) some framboise (or creme d'cassis, if that's what you have, or some other dark, sticky, red liqueur).
    • 2009, Ina Garten, Barefoot Contessa Back to Basics, →ISBN:
      When the egg and sugar mixture is ready, lower the speed to low and add the vanilla seeds, framboise (if using), and the cocoa powder and flour mixture.
    • 2010, Amber Nimocks, “Nightlife”, in Insiders’ Guide® to North Carolina’s Piedmont Triad: Greensboro, Winston-Salem & High Point, Guilford, Conn.: Insiders’ Guide, page 76:
      An Irish pub, McCaul’s serves the Guinness, Harp and Bass you'd expect plus a rotating lineup of raspberry framboises and coffee porters.
    • 2011, James Waller, Drinkology Beer: A Book About the Brew, Stewart, Tabori & Chang:
      Note that another Belgian sour ale, oud bruin, is sometimes used as the base beer for krieks and framboises.
    • 2011, Tony D’Souza, Mule: A Novel of Moving Weight, Boston, Mass., New York, N.Y.: Mariner Books, →ISBN, page 199:
      There, we muscled our way into the bar, and I ordered us framboises on tap.

French edit

Etymology edit

Inherited from Middle French and Old French framboise (raspberry), from Frankish *brāmabasi (whence Dutch braambes), variant of Proto-West Germanic *brāmabaʀi (whence German Brombeere), all "blackberry, bramble". The French f- is due to dissimilation and influence by unrelated fraise (strawberry).

Pronunciation edit

  • IPA(key): /fʁɑ̃.bwaz/
  • (file)

Noun edit

framboise f (plural framboises)

  1. raspberry (fruit)
    Ces framboises sont délicieuses.
    These raspberries are delicious.

Derived terms edit

Descendants edit

Adjective edit

framboise (invariable)

  1. raspberry (colour)
    Je porte une chemise framboise.
    I'm wearing a raspberry shirt.

Further reading edit