mangú
Spanish
editEtymology
editFrom Bantu or West African mangusi meaning and boiled vegetable turned into a purée. (This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
Pronunciation
editNoun
editmangú m (uncountable)
- (Dominican Republic) food dish consisting of mashed, cooked plantains
References
edit- Orlando Alba (2003) Cómo hablamos los dominicanos[1], Santo Domingo: Amigo del Hogar
Further reading
edit- “mangú”, in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014