Galician

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Etymology

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From matanza (killing) do (of the) porco (pig).

Pronunciation

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  • IPA(key): [maˈtanθa ðoˈpɔɾkʊ], (western) [maˈtansa ðoˈpɔɾkʊ]

Noun

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matanza do porco f (plural matanzas do porco)

  1. (folklore) annual activity and celebration held in autumn consisting both in the killing of pigs and the preparation and preservation of their meat for the winter; usually it concludes with a feast

References

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