Tagalog edit

Etymology edit

From Spanish mechado (larded).

Pronunciation edit

  • IPA(key): /meˈt͡ʃado/, [mɛˈt͡ʃa.do]
  • Hyphenation: me‧tsa‧do

Noun edit

metsado (Baybayin spelling ᜋᜒᜆ᜔ᜐᜇᜓ)

  1. mechado (a braised meat dish equipped with potatoes, peas, and other spices)

Related terms edit

References edit

  • metsado”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila, 2018