mulsa
Italian edit
Etymology edit
Learned borrowing from Latin mulsa.
Pronunciation edit
Noun edit
mulsa f (plural mulse)
- (rare) Synonym of mulso
- 13th c., “Libro quinto, Cap. II. Del mandorlo”, in Trattato dell'agricoltura [Treatise On Agriculture][1], translation of Opus ruralium commodorum libri Ⅻ by Pietro De' Crescenzi, published 1605, pages 210–211:
- Ma si convengono scerre […] mandorle grandi, […] le quali si deono macerar nella mulsa molto adacquata, acciocchè 'l mordicamento […] non uccida il seme.
- But one should choose big almonds, which are to be macerated in very watered-down honeyed wine, so that the corrosion does not kill the seed.
Further reading edit
- mulsa in Dizionario Italiano Olivetti, Olivetti Media Communication
Latin edit
Etymology 1 edit
From mulsus (“soothed; mixed with honey”).
Pronunciation edit
- (Classical) IPA(key): /ˈmul.sa/, [ˈmʊɫ̪s̠ä]
- (modern Italianate Ecclesiastical) IPA(key): /ˈmul.sa/, [ˈmulsä]
Noun edit
mulsa f (genitive mulsae); first declension
Declension edit
First-declension noun.
Case | Singular | Plural |
---|---|---|
Nominative | mulsa | mulsae |
Genitive | mulsae | mulsārum |
Dative | mulsae | mulsīs |
Accusative | mulsam | mulsās |
Ablative | mulsā | mulsīs |
Vocative | mulsa | mulsae |
Synonyms edit
Etymology 2 edit
See the etymology of the corresponding lemma form.
Pronunciation edit
- (Classical) IPA(key): /ˈmul.sa/, [ˈmʊɫ̪s̠ä]
- (modern Italianate Ecclesiastical) IPA(key): /ˈmul.sa/, [ˈmulsä]
Noun edit
mulsa
Etymology 3 edit
See the etymology of the corresponding lemma form.
Pronunciation edit
- (Classical) IPA(key): /ˈmul.sa/, [ˈmʊɫ̪s̠ä]
- (modern Italianate Ecclesiastical) IPA(key): /ˈmul.sa/, [ˈmulsä]
- (Classical) IPA(key): /ˈmul.saː/, [ˈmʊɫ̪s̠äː]
- (modern Italianate Ecclesiastical) IPA(key): /ˈmul.sa/, [ˈmulsä]
Participle edit
mulsa
- inflection of mulsus:
Participle edit
mulsā
References edit
- “mulsa”, in Charlton T. Lewis and Charles Short (1879) A Latin Dictionary, Oxford: Clarendon Press
- mulsa in Charles du Fresne du Cange’s Glossarium Mediæ et Infimæ Latinitatis (augmented edition with additions by D. P. Carpenterius, Adelungius and others, edited by Léopold Favre, 1883–1887)
- mulsa in Gaffiot, Félix (1934) Dictionnaire illustré latin-français, Hachette.