English

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Etymology

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French

Noun

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rocher (plural rochers)

  1. (cooking) A quenelle (in the sense of food moulded into an elliptical shape) made using one spoon rather than two.

French

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Etymology

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Inherited from Old French rochier, from roche.

Pronunciation

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Noun

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rocher m (plural rochers)

  1. rock (mass of projecting rock)

Usage notes

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  • roche is usually the material of rock, while rocher is a discrete rock or boulder that e.g. someone can roll about. The former can also mean a discrete rock, but the latter can never refer to the material in general.

Derived terms

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Further reading

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