French

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French Wikipedia has an article on:
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Une sauce béchamel.

Etymology

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From sauce +‎ Béchamel. Named after French gastronome Louis Béchameil de Nointel (1630–1703).

Noun

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sauce béchamel f (plural sauces béchamels)

  1. béchamel sauce
    Synonym: (abbreviation) béchamel

Synonyms

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Derived terms

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