smoked salmon

English

Noun

smoked salmon (usually uncountable, plural smoked salmons)

1. edible raw salmon that is cut into strips and cured by smoking.
2. Used other than figuratively or idiomatically: see smoked,‎ salmon.
   • 2020, Rebecca Fett, It Starts with the Egg Fertility Cookbook:100 Mediterranean-Inspired Recipes‎^[1]:

     Smoked Salmon and Leek Frittata: […] 4 ounces smoked salmon, cut into large flakes.

Hyponyms

• lox
• Nova

Derived terms

• smoked salmon socialist

Translations

edible salmon that is cured by smoking

• Catalan: salmó fumat m
• Chinese:

  Cantonese: 煙三文魚／烟三文鱼 (jin¹ saam¹ man⁴ jyu^4-2), 煙燻三文魚／烟熏三文鱼 (jin¹ fan¹ saam¹ man⁴ jyu^4-2) (formal)

  Mandarin: 煙燻三文魚／烟熏三文鱼 (yānxūn sānwényú), 燻鮭魚／熏鲑鱼 (xūn guīyú)

• Dutch: gerookte zalm m
• Finnish: savulohi (fi)
• French: saumon fumé (fr) m
• German: Räucherlachs (de) m
• Hungarian: füstölt lazac
• Japanese: スモークサーモン (sumōku sāmon)
• Norwegian:

  Bokmål: røkelaks m

  Nynorsk: røykjelaks m, røyktelaks m, røykt laks

• Polish: wędzony łosoś m
• Romanian: somon fumé n
• Russian: копчёный лосо́сь m (kopčónyj losósʹ)
• Spanish: salmón ahumado m
• Swedish: rökt lax c

References

• “smoked salmon”, in OneLook Dictionary Search.