sole meunière

French

Alternative forms

• sole à la meunière

Pronunciation

• IPA^(key): /sɔl mœ.njɛʁ/

Noun

sole meunière f (plural soles meunières)

1. French fish dish consisting of sole, preferably whole (gray skin removed) or filet, that is dredged in flour, pan fried in butter and served with the resulting brown butter sauce, parsley and lemon.