Cebuano

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Etymology

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Blend of tapa +‎ sinangag +‎ itlog.

Pronunciation

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  • Hyphenation: tap‧si‧log

Noun

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tapsilog

  1. a serving of tapa with fried rice and fried egg

Tagalog

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Etymology

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Blend of tapa +‎ sinangag +‎ itlog, or alternatively tapa + silog.

Pronunciation

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Noun

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tápsilóg (Baybayin spelling ᜆᜉ᜔ᜐᜒᜎᜓᜄ᜔)

  1. tapa with fried rice and fried egg
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Further reading

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