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FrenchEdit

EtymologyEdit

From Old French vaissele, veissele, from Vulgar Latin vāscella, from the neuter plural of Late Latin vāscellum, diminutive of Latin vāsculum, diminutive of vās (vessel). Compare Catalan vaixella, Spanish vajilla.

PronunciationEdit

  • IPA(key): /vɛ.sɛl/
  • (file)

NounEdit

vaisselle f (uncountable)

  1. crockery, dishes, dishware
  2. table- and cookware that remains to be washed.

Derived termsEdit

Related termsEdit

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NormanEdit

EtymologyEdit

From Old French vaissele, veissele, from Vulgar Latin vāscella, from the neuter plural of Late Latin vāscellum, diminutive of Latin vāsculum, diminutive of vās (vessel).

NounEdit

vaisselle f (plural vaisselles)

  1. (Jersey) crockery

Derived termsEdit