腥港
Chinese edit
fishy (smell) | harbour; Hong Kong (abbrev.) | ||
---|---|---|---|
trad. (腥港) | 腥 | 港 | |
simp. #(腥港) | 腥 | 港 | |
alternative forms | 腥簡/腥简 |
Etymology edit
Phono-semantic matching of Mandarin 香港 (Xiānggǎng).
Pronunciation edit
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: seng1 gong2 / saang1 gaang2
- Yale: sēng góng / sāang gáang
- Cantonese Pinyin: seng1 gong2 / saang1 gaang2
- Guangdong Romanization: séng1 gong2 / sang1 gang2
- Sinological IPA (key): /sɛːŋ⁵⁵ kɔːŋ³⁵/, /saːŋ⁵⁵ kaːŋ³⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Proper noun edit
腥港
Derived terms edit
See also edit
- 臭港 (Chòugǎng)