Jeju edit

Etymology edit

From 잇다 (Yale: ista), cognate to Korean 있다 (itda).

Pronunciation edit

IPA(key): /ʃida̠/

Verb edit

시다 (sida)

  1. to be (in a place); to exist
  2. to have

Korean edit

Etymology edit

First attested in the Neung'eomgyeong eonhae (楞嚴經諺解 / 능엄경언해), 1461, as Middle Korean 싀다〮 (Yale: sùy-tá).

Cognate with 쉬다 (swida, to go bad, to turn sour). Possibly related to Japanese (su, vinegar), 酸い (sui, sour).

Pronunciation edit

Romanizations
Revised Romanization?sida
Revised Romanization (translit.)?sida
McCune–Reischauer?sida
Yale Romanization?sita

Adjective edit

시다 (sida) (infinitive or 시어, sequential 시니)

  1. to be sour

Conjugation edit

Derived terms edit

  • 신물 (sinmul, bile, literally sour water)

See also edit

Basic tastes in Korean (layout · text)
           
달다 (dalda) 시다 (sida) 짜다 (jjada) 쓰다 (sseuda) 맵다 (maepda) 감치다 (gamchida)