Greek edit

Alternative forms edit

Etymology edit

Diminutive form of σαγάνι (sagáni, double-handled pan), from Ottoman Turkish صحن (sahan, sahın), from Arabic صَحْن (ṣaḥn). Compare Greek τηγάνι (tigáni, frying pan) and Ancient Greek τήγανον (tḗganon) or τάγηνον (tágēnon).

Pronunciation edit

Noun edit

σαγανάκι (saganákin (plural σαγανάκια)

  1. saganaki (small double-handled frying pan or a fried cheese dish cooked in it)

Declension edit

Descendants edit

  • English: saganaki

See also edit

Further reading edit