Greek

edit

Alternative forms

edit

Etymology

edit

Diminutive form of σαγάνι (sagáni, double-handled pan), from Ottoman Turkish صحن (sahan, sahın), from Arabic صَحْن (ṣaḥn). Compare Greek τηγάνι (tigáni, frying pan) and Ancient Greek τήγανον (tḗganon) or τάγηνον (tágēnon).

Pronunciation

edit

Noun

edit

σαγανάκι (saganákin (plural σαγανάκια)

  1. saganaki (small double-handled frying pan or a fried cheese dish cooked in it)

Declension

edit

Descendants

edit
  • English: saganaki

See also

edit

Further reading

edit