купсэ
Adyghe
editPronunciation
editNoun
editкупсэ • (kʷupsɛ)
- The soft internal portion of bread which is surrounded by crust; the crumb. (Compare the German term Krume and the French term mie.)
- middle
Declension
editdeclension of купсэ
case | singular | plural |
---|---|---|
indefinite | купсэ (kʷupsɛ) | купсэхэ (kʷupsɛxɛ) |
nominative | купсэр (kʷupsɛr) | купсэхэр (kʷupsɛxɛr) |
ergative | купсэм (kʷupsɛm) | купсэхэмэ (kʷupsɛxɛmɛ) |
instrumental | купсэ(м)кӏэ (kʷupsɛ(m)kʼɛ) | купсэхэ(м)кӏэ (kʷupsɛxɛ(m)kʼɛ) |
invertive | купсэу (kʷupsɛwu) | купсэхыу (kʷupsɛxəwu) |