сасими

Russian

Alternative forms

• саши́ми (sašími)

Etymology

Borrowed from Japanese 刺身 (sashimi, literally “sticking into; slicing + flesh, meat”), from the way the flesh of the fish is sliced.

Pronunciation

• IPA^(key): [sɐˈsʲimʲɪ]

Noun

саси́ми • (sasími) n inan (indeclinable)

1. sashimi