טייגבאַדעקטע פֿרוכט

Yiddish edit

Etymology edit

Literally, dough-topped fruit.

Pronunciation edit

  • IPA(key): /tɛɪ̯ɡbaˈdɛktə ˌfrʊχt/

Noun edit

טייגבאַדעקטע פֿרוכט (teygbadekte frukhtf, plural טייגבאַדעקטע פֿרוכטן (teygbadekte frukhtn)

  1. (neologism) cobbler (kind of pie, usually filled with fruit and topped with a thick, cake-like pastry layer)

References edit

  • Schaechter-Viswanath, Gitl, Glasser, Paul (2016) “cobbler”, in Comprehensive English-Yiddish Dictionary, Bloomington, Indiana: Indiana University Press, →ISBN