מאַנדלברויט

Yiddish

Alternative forms

• מאַנדלבראָט (mandlbrot)

Etymology

מאַנדל (mandl, “almond”) +‎ ברויט (broyt, “bread”). Compare German Mandelbrot.

Pronunciation

• (YIVO) IPA^(key): /ˈmandl̩ˌbrɔɪ̯t/
• (Northeastern) IPA^(key): [ˈmandl̩ˌbreɪ̯t]
• (Poylish) IPA^(key): [ˈmandl̩ˌbrɔɪ̯t]
• (Netherlandic) IPA^(key): [ˈmandl̩ˌbrɔut]

Noun

מאַנדלברויט • (mandlbroyt) n, plural מאַנדלברויטן (mandlbroytn)

1. mandelbrot (a sort of cookie-like hard, sweet bread usually containing almonds traditionally eaten by Ashkenazi Jews and often dipped in tea)
2. almond bread