Hindi edit

Etymology edit

Borrowed from Classical Persian قیمه (qīma, ground meat, mincemeat), likely ultimately from Turkic; compare Ottoman Turkish قیمه (kıyma) (whence modern Turkish kıyma (minced meat)), Punjabi ਕ਼ੀਮਾ (qīmā) / قِیمہ (qīmh), Gujarati ખીમો (khīmo), Marathi खिमा (khimā), Bengali কিমা (kima).

Pronunciation edit

  • (Delhi Hindi) IPA(key): /qiː.mɑː/, [qiː.mäː], /kiː.mɑː/, [kiː.mäː]

Noun edit

क़ीमा (qīmām (Urdu spelling قِیمَہ)

  1. keema, mincemeat
    क़ीमा करनाqīmā karnāto mince

Declension edit

Descendants edit

  • Burmese: ကီးမား (ki:ma:)
  • English: keema
  • Swahili: kima

References edit