Hindi

edit

Etymology

edit

From खट्टा (khaṭṭā) +‎ -ई ().

Pronunciation

edit
  • (Delhi) IPA(key): /kʰə.ʈɑː.iː/, [kʰɐ.ʈäː.iː]

Noun

edit

खटाई (khaṭāīf (Urdu spelling کھٹائی)

  1. sourness, acidity; (culinary) tartness

Declension

edit