ၶဝ်ႈလိူင်
Shan edit
Etymology edit
ၶဝ်ႈ (khāo, “rice”) + လိူင် (lǒeng, “yellow”)
Pronunciation edit
Noun edit
ၶဝ်ႈလိူင် • (khāo lǒeng)
- dish of rice cooked mixed with turmeric, pressed flat, cut into slices and served with tomato and meat sauce
Derived terms edit
- ၶဝ်ႈလိူင်ပႃ (khāo lǒeng pǎa)
- ၶဝ်ႈလိူင်ဢႃႇလူး (khāo lǒeng ʼàa lúu)
References edit
- Moeng, Sao Tern (1995) Shan-English Dictionary[1], Dunwoody Press. Searchable online at SEAlang.net.