ၶဝ်ႈလိူင်ပႃ
Shan
editEtymology
editၶဝ်ႈလိူင် (khāo lǒeng, “yellow rice”) + ပႃ (pǎa) + [Term?] (“fish”)
Pronunciation
editNoun
editၶဝ်ႈလိူင်ပႃ • (khāo lǒeng pǎa)
- dish of rice cooked mixed with turmeric and fillet fish, made into balls and served with tomato and meat sauce
References
edit- Moeng, Sao Tern (1995) Shan-English Dictionary[1], Dunwoody Press. Searchable online at SEAlang.net.