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义大利粉
Language
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See also:
義大利粉
Chinese
edit
For pronunciation and definitions of
义
大
利
粉
– see
義大利粉
(“
spaghetti
”).
(
This term is the simplified form of
義大利粉
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.