Wiktionary

南蛮漬け

Japanese edit

Kanji in this term
南 蛮 漬
なん
Grade: 2 		ばん
Grade: S 		つ > づ
Grade: S
Alternative spelling
南蠻漬け (kyūjitai)

Pronunciation edit

  • (Tokyo) なんばんづけ [nàńbáńzúké] (Heiban – [0])[1]
  • IPA(key): [nã̠mbã̠nd͡zɨᵝke̞]

Noun edit

南(なん)蛮(ばん)漬(づ)け • (nanbanzuke) 

  1. a Japanese dish similar to the South American escabeche, which consists of fried fish that is marinated in vinegar and other ingredients

References edit

  1. ^ Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
Retrieved from "https://en.wiktionary.org/w/index.php?title=南蛮漬け&oldid=32803761"