See also:

Contents

TranslingualEdit

Han characterEdit

(radical 85 +11, 14 strokes, cangjie input 水手一金 (EQMC), four-corner 35186)

  1. soak, steep
  2. dye
  3. stains
  4. sodden

ReferencesEdit

  • KangXi: page 647, character 1
  • Dai Kanwa Jiten: character 18167
  • Dae Jaweon: page 1057, character 1
  • Hanyu Da Zidian: volume 3, page 1712, character 7
  • Unihan data for U+6F2C

CantoneseEdit

HanziEdit

‎(simplified , Yale ji3)

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JapaneseEdit

KanjiEdit

(common “Jōyō” kanji)

  1. soaking, steeping, pickling, pickle

ReadingsEdit


KoreanEdit

HanjaEdit

‎(ji) (hangeul , revised ji, McCune-Reischauer chi, Yale ci)

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MandarinEdit

HanziEdit

‎(simplified , Pinyin (qi4), (se4), (zi4), Wade-Giles ch'i4, se4, tzu4)

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VietnameseEdit

Han characterEdit

(, tứ)

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