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拉条子
Language
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Edit
Chinese
edit
For pronunciation and definitions of
拉
条
子
– see
拉條子
(“
pulled
noodles
;
laghman
”).
(
This term is the simplified form of
拉條子
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.
Categories
:
zh:Foods
Chinese lemmas
Mandarin lemmas
Chinese nouns
Mandarin nouns
Chinese terms with IPA pronunciation
Chinese simplified forms