Chinese edit

fruit; result meat; flesh
simp. and trad.
(果肉)
anagram 肉果

Pronunciation edit


Noun edit

果肉

  1. flesh of fruit; pulp (Classifier: m)

Japanese edit

Kanji in this term

Grade: 4
にく
Grade: 2
on’yomi

Noun edit

()(にく) (kaniku

  1. sarcocarp, the pulp or flesh of a fruit